European Coffee Culture. Crafted in California.
Freshly Roasted. Distinctly Kaffeine.
Peanut Brittle · Toasted Marshmallow · Bittersweet Chocolate
About this coffee – Kaffeine Selection
Parceiros do Café is an exclusive Kaffeine Selection, thoughtfully curated from four family-run farms in Brazil’s renowned Minas Gerais region. Each component has been carefully selected for its quality, consistency, and traceability, creating a coffee that is both approachable and refined.
The result is a clean, balanced, and full-bodied cup with comforting notes of peanut brittle, toasted marshmallow, and bittersweet chocolate. It reflects the strength of long-term producer relationships and a shared commitment to transparency and quality—from farm to roast.
Origin: Minas Gerais, Brazil
Elevation: 1,100 masl
Process: Natural
Cultivar: Catuaí
Weight: 10 oz
Boysenberry · Lavender · Sweet Cream
About This Coffee
Kaffeine Blend Natural is an organically grown coffee produced by more than 1,200 smallholder farmers near Daya Bensa in Ethiopia’s Sidama region.
Sourced through our partners at Unravel Coffee Merchants and Ardent Coffee Export, this exceptional lot represents a deep commitment to community and sustainability. Their work extends beyond coffee production to support local infrastructure, education, healthcare, and agronomy training at the Shanta Golba washing station.
Naturally processed and organically produced at origin, this coffee offers a vibrant, fruit-forward cup with notes of juicy boysenberry, delicate lavender, and smooth sweet cream. Expressive, clean, and full of character.
Origin: Sidama, Ethiopia
Elevation: 1,900–2,500 MASL
Process: Natural
Cultivar: Ethiopian Heirloom
Roasted fresh in small batches at Kaffeine in Redondo Beach, California.
Net Weight: 10 oz (283 g)
Shop Fresh Coffee
Boysenberry · Lavender · Sweet Cream
About this coffee
Ethiopia Shanta Golba Natural is an organically grown coffee produced by more than 1,200 smallholder farmers near Daya Bensa in Ethiopia’s renowned Sidama region.
Sourced through our partners at Unravel Coffee Merchants and Ardent Coffee Export, this lot represents a deep commitment to quality, community, and sustainability. Their work extends beyond coffee production, supporting local infrastructure, education, healthcare, and agronomy training around the Shanta Golba washing station.
Naturally processed and organically produced at origin, this coffee delivers a vibrant, fruit-forward cup with floral complexity, exceptional clarity, and a smooth, creamy finish. Expressive and full of character, it presents distinctive notes of boysenberry, lavender, and sweet cream.
Origin: Sidama, Ethiopia
Elevation: 1,900–2,500 masl
Process: Natural
Cultivar: Ethiopian Heirloom
Weight: 10oz
Private Events & Coffee Catering
Bring the quality, atmosphere and personal hospitality of Kaffeine Espresso Bar directly to your guests.
We create elegant coffee experiences for corporate events, conferences, brand activations, weddings and private celebrations throughout South Bay and Greater Los Angeles.
From Budapest to California
David Nagy began his career in specialty coffee in Budapest in 2012. Over the following years, he created and operated several successful coffee brands, distributed professional espresso machines, and developed coffee programs with leading names in European gastronomy. Today, that experience continues in California through Kaffeine Espresso Bar.
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